Pasta With Tomatoes And Mozzarella Recipes

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Penne with Fresh Tomatoes, Basil, and Fresh Mozzarella image

Recipe From foodnetwork.com

Provided by Food Network

Categories     side-dish

Time 35m

Yield 4 to 6 servings

Number Of Ingredients 9



Tomato-Basil Pasta with Fresh Mozzarella image

Fragrant fresh basil, fresh mozarella and the sweet flavor of organic tomatoes set this pasta apart from others.

Recipe From bettycrocker.com

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 40m

Yield 4

Number Of Ingredients 8



Pasta Salad with Tomatoes, Mozzarella, and Chickpeas image

An Italian remix on pasta salad that's sure to be the star of the party. Short, curly gemelli or fusilli noodles are perfect in this summery dish, as they leave room for other ingredients in every forkful, and the grooves hold the herbs and the zingy lemon vinaigrette in this Pasta Salad with Tomatoes, Mozzarella, and Chickpeas.

Recipe From marthastewart.com

Provided by Martha Stewart

Categories     Food & Cooking     Salad Recipes

Time 45m

Yield Serves 6 to 8

Number Of Ingredients 14



Tomato & mozzarella spaghetti bake image

This pasta bake is simple yet satisfying, great for a weeknight supper

Recipe From bbcgoodfood.com

Provided by Good Food team

Categories     Dinner, Main course

Time 50m

Number Of Ingredients 8



Pasta With Mint, Basil and Fresh Mozzarella image

In this green pasta dish, basil, mint, Parmesan and garlic are blended into a smooth pesto-like sauce, then tossed with pasta, creamy mozzarella and crunchy pine nuts just before serving. Marinating the mozzarella in some of the sauce as the pasta cooks imbues the mild cheese with flavor, and allows it to start softening so it melts in contact with the pasta. Serve this hot or warm, when the cheese is supple and a little runny.

Recipe From cooking.nytimes.com

Provided by Melissa Clark

Categories     dinner, easy, quick, weekday, pastas, main course

Time 30m

Yield 4 servings

Number Of Ingredients 11



Fresh Tomato Pasta image

This is an extremely simple pasta recipe that I love to make when I don't really feel like cooking! I use rigatoni, but you can use whatever pasta you prefer. This is especially delicious with tomatoes fresh from your garden. Serve with garlic bread and a simple lettuce salad with Italian dressing.

Recipe From allrecipes.com

Provided by Langu

Categories     Main Dish Recipes     Pasta

Time 22m

Yield 2

Number Of Ingredients 6



Quick Tomato-Basil Pasta With Fresh Mozzarella image

Look for fresh mini mozzarella balls in the gourmet cheese section of your supermarket. This is an easy meal to prepare, and a delicious one ot eat!! Campanelle can also be used for the pasta.

Recipe From food.com

Provided by Chef mariajane

Categories     < 30 Mins

Time 20m

Yield 4 serving(s)

Number Of Ingredients 11



Pasta With Tomatoes, Salami and Smoked Mozzarella image

Recipe From foodnetwork.com

Provided by Food Network Kitchen

Categories     main-dish

Time 25m

Yield 4 servings

Number Of Ingredients 9



Pasta With Tomato and Mozzarella image

Simple dish with a classic fresh tomato sauce. You may use low-fat mozzarella and skip parmesan cheese if you are pursuing a low-fat diet, and serve with green salad and crusty bread. The sauce can be made well ahead and can be re-heated.

Recipe From food.com

Provided by AaliyahsAaronsMum

Categories     Low Cholesterol

Time 2h

Yield 2-3 serving(s)

Number Of Ingredients 10



Pasta with Tomatoes, Mozzarella and Basil image

Recipe From epicurious.com

Categories     Cheese     Herb     Pasta     Tomato     Appetizer     Quick & Easy     Spring     Bon Appétit     Vegetarian     Pescatarian     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield Makes 4 Servings

Number Of Ingredients 6



Pasta with Mozzarella, Tomatoes and Fresh Basil image

During the summer season, I like to prepare this pasta salad featuring garden-fresh tomatoes and basil. Fresh mozzarella adds a tasty touch.-Ken Churches, Kailua-Kona, HI

Recipe From tasteofhome.com

Provided by Taste of Home

Categories     Lunch

Time 35m

Yield 6 servings.

Number Of Ingredients 8

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ROASTED TOMATO PASTA WITH MOZZARELLA - BETTER HOMES
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From bhg.com
2012-08-08  · Step 1. Preheat oven to 450°F. Arrange tomato halves, cut sides up, in a foil-lined 15x10x1-inch baking pan. Sprinkle with oregano, garlic, and …

4/5 (69)
Calories 297 per serving
Total Time 1 hr 10 mins

  • Preheat oven to 450°F. Arrange tomato halves, cut sides up, in a foil-lined 15x10x1-inch baking pan. Sprinkle with oregano, garlic, and salt; drizzle with the 1/4 cup olive oil. Roast tomatoes, uncovered, for 20 to 25 minutes or until light brown and shriveled. Set aside.
  • Meanwhile, prepare pasta according to package directions; drain. In a large bowl whisk together the 1/3 cup olive oil, the vinegar, and pepper. Add warm pasta to bowl; toss to coat. Let cool to room temperature, stirring occasionally.
  • Add the tomatoes and any drippings from the pan, the mozzarella, and basil to the pasta. Toss to combine. Serve at room temperature.
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PASTA WITH TOMATOES AND MOZZARELLA RECIPE | BON APPéTIT
pasta-with-tomatoes-and-mozzarella-recipe-bon-apptit image
From bonappetit.com
2013-06-05  · Step 1. Rub the inside of a medium bowl with garlic; discard garlic. Combine tomatoes, mozzarella, basil, and oil in bowl; season with salt and …

3.7/5 (132)
Author Sue Li
Servings 6
Total Time 25 mins

  • Rub the inside of a medium bowl with garlic; discard garlic. Combine tomatoes, mozzarella, basil, and oil in bowl; season with salt and pepper and toss to combine. Let tomato mixture sit 15 minutes to let flavors meld.
  • Meanwhile, cook pasta in a large pot of boiling salted water, stirring occasionally, until al dente; drain. Add pasta to tomato mixture and toss to combine.
  • DO AHEAD: Tomato mixture can be made 8 hours ahead. Cover and chill. Bring mixture to room temperature before tossing with hot pasta.
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FRESH TOMATO AND MOZZARELLA PASTA - JESSICA SEINFELD
fresh-tomato-and-mozzarella-pasta-jessica-seinfeld image
From jessicaseinfeld.com
Stir well. If you have the time, let this marinate at room temperature for an hour. Fill a large pot with water 2 inches from the top. Place on the stove, turn heat …

Servings 4-6
Total Time 20 mins

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OUR FAVORITE MOZZARELLA TOMATO BASIL PASTA RECIPE (AKA …
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From tasteofhome.com
2019-08-13  · Step 3: Add the tomatoes. Turn up the heat to high and add the tomatoes. Once the sauce begins to boil rapidly, cover for about a minute. …

Author Jennifer Schwarzkopf
Estimated Reading Time 5 mins

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CHEESY PASTA BAKE RECIPE WITH TOMATOES | JAMIE OLIVER …
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From jamieoliver.com
Put the tomatoes into a bowl and run cold water over them, then slide the skins off, squeeze out the seeds, and roughly chop. Add your fresh or canned tomatoes to the onion and garlic, with a small glass of water. Bring to the boil …
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PASTA WITH TOMATOES, CAPERS, OLIVES AND MOZZARELLA …
pasta-with-tomatoes-capers-olives-and-mozzarella image
From eatsmarter.com
Blanch the tomatoes in hot water, rinse with cold water, peel, quarter, core and finely dice. Peel and finely chop the garlic. Cut the mozzarella into cubes. Saute the garlic briefly in hot oil in a pan. 2. Add the capers, tomatoes, mozzarella …
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MOZZARELLA PENNE ROSA PASTA WITH SUN-DRIED TOMATOES
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From swankyrecipes.com
Saute 2 minutes. Stir in broth and reduced heat to low. Stir in 24 oz marinara sauce, red pepper flakes and half of the sun dried tomatoes. Simmer 10 minutes stirring occasionally. Pour in cream. Stir for 3 minutes. Stir in mozzarella …
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PASTA WITH TOMATO, SPINACH AND MOZZARELLA RECIPE
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From drizzleanddip.com
2014-03-10  · 250g farfalle pasta (or other short pasta of your choice); 1 small red onion or half a large; 3 T olive oil; 2 cloves garlic, crushed; 2 tins of peeled tomatoes; ¼ cup dry white wine; 1 small stock cube, crumbled (chicken or …
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EASY PENNE PASTA BAKE WITH TOMATOES AND CHEESE …
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From thespruceeats.com
2022-02-07  · Steps to Make It. Gather the ingredients. The Spruce. Preheat the oven to 350 F / 180 C / Gas 4. Butter a 2 1/2- to 3-quart shallow baking dish or casserole. Cook the penne pasta in boiling salted water as directed on …
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PASTA WITH MARINATED TOMATOES AND MOZZARELLA RECIPE
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From realsimple.com
Directions. In a large bowl, gently combine the tomatoes, onion, oil, bocconcini, 1 ½ teaspoons salt, and ¾ teaspoon pepper. Set aside and let marinate at room temperature for at least 10 minutes. Meanwhile, cook the pasta according to …
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TOMATO, BASIL AND MOZZARELLA PENNE RECIPE | DELICIOUS.
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From deliciousmagazine.co.uk
Season to taste, and remove the bay leaf. Meanwhile, bring a large pan of lightly salted water to the boil. Drop the penne into the boiling water and cook for 13 minutes or until al dente. Drain well, return to the pan and stir in the tomato …
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20-MINUTE TOMATO, BASIL, AND MOZZARELLA PASTA SALAD
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From bakerbynature.com
2019-06-03  · In the bowl of a food processor or blender, combine the basil, garlic, olive oil, lemon juice, sugar (if using), salt, and pepper. Pulse on high for about 2 minutes, scraping down the sides as needed, or until smooth.
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PASTA WITH MOZZARELLA, BASIL & TOMATOES RECIPE - ANDREW ZIMMERN
From andrewzimmern.com
Bring a large volume of salted water to a boil. Cook the pasta to your taste. While it’s cooking, add all your ingredients except the basil to a large work bowl. Drain the pasta, reserving 1/4 cup pasta water. Add pasta to the large mixing bowl with the mozzarella and tomatoes. Toss well, the mozz should melt, and the pasta will cool as you ...
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PENNE WITH SPICY TOMATO AND MOZZARELLA SAUCE RECIPE - BBC FOOD
From bbc.co.uk
Method. Heat the oil in a saucepan over a medium heat. Add the onion and fry for 4-5 minutes, or until softened and beginning to colour. Add the garlic and chilli and continue to fry for 1-2 minutes.
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PASTA WITH FRESH TOMATO SAUCE AND MOZZARELLA - GREEN VALLEY KITCHEN
From greenvalleykitchen.com
2014-08-28  · Bring a large pot of water to a boil. Add pasta and bouillon. Cook pasta according to package instructions. While the pasta is cooking, heat a large sauté pan over medium high heat. Add the olive oil to the pan. Next add the minced garlic and stir the garlic to cook for 30 seconds. Don’t let it burn.
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ITALIAN PASTA SALAD - A COZY KITCHEN
From acozykitchen.com
2022-08-08  · Whisk in the olive oil until emulsified.`. Assemble the salad in a large bowl, combining the pasta with the tomatoes, olives, pepperoncini, cucumbers, mozzarella, provolone, salami, red onion, and parsley. Drizzle the dressing all over and give it another toss. Serve it at room temp or store it in the fridge until ready to serve.
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SPAGHETTI WITH TOMATOES, BASIL, OLIVES, AND FRESH MOZZARELLA
From foodandwine.com
Directions. Step 1. In a large glass or stainless-steel bowl, combine the chopped tomatoes with the mozzarella, basil, olives, balsamic vinegar, salt, and pepper. Advertisement. Step 2. …
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CHERRY TOMATO BASIL MOZZARELLA PASTA - OLIVE TOMATO
From olivetomato.com
2021-06-22  · Fresh mozzarella is a wonderful cheese. I love it as is with a bit a of olive oil and some good tomatoes but also when it is melted. With this recipe, cherry tomatoes are sautéed with garlic, a bit of basil, and olive oil until tomatoes are tender. After warming the sauteed tomatoes with the pasta, you top with fresh mozzarella and heat until ...
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TOMATO AND MOZZARELLA PASTA BAKE | ITALIAN RECIPES | GOODTO
From goodto.com
2021-07-29  · Method. Heat the oven to 180°C/350°F/gas 4. Cook the penne according to the pack instructions, drain and set aside. While the pasta is cooking, heat the oil in a large non-stick pan. Add the onion and garlic and fry for 5 mins, until the onion has softened. Stir in the tomatoes, tomato purée, stock and herbs and season with black pepper.
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PASTA WITH TOMATO AND MOZZARELLA | RECIPES | DELIA ONLINE
From deliaonline.com
2022-07-11  · When you are almost ready to eat, stir the cubes of Mozzarella into the warm sauce and let it simmer gently for 2-3 minutes, by which time the cheese will have softened and begun to melt but still retain its identity. Serve the sauce spooned over the drained pasta, sprinkled with the Parmesan (as in the Classic Fresh Tomato Sauce recipe) and ...
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PASTA WITH TOMATOES AND MOZZARELLA RECIPE | EAT SMARTER USA
From eatsmarter.com
The Pasta with Tomatoes and Mozzarella recipe out of our category fruit-vegetable! EatSmarter has over 80,000 healthy & delicious recipes online. Try them out! EatSmarter has over 80,000 healthy & delicious recipes online.
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SPAGHETTI WITH TOMATOES, BASIL, OLIVES, AND FRESH MOZZARELLA
From delish.com
2008-09-03  · Directions. In a large glass or stainless-steel bowl, combine the chopped tomatoes with the mozzarella, basil, olives, balsamic vinegar, salt, and pepper. In a …
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SPAGHETTI WITH TOMATO WATER AND MOZZARELLA CREAM - LA CUCINA …
From lacucinaitaliana.com
2022-05-20  · Drain a few minutes before the end of the cooking time indicated on the package. Mix the spaghetti in a pan with the tomato water for 3 minutes until it becomes creamy. Drain any excess liquid, add 2 Tbsp. oil, stir and remove from the heat. Top the spaghetti with the mozzarella cream and garnish with the tomato pieces, mozzarella cubes, and a ...
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PASTA WITH FRESH TOMATO SAUCE, MOZZARELLA AND BASIL
From piattorecipes.com
2021-02-21  · Finish with Pasta. Cook the pasta according to package directions. Use the water in which you boiled the fresh tomatoes. In a large bowl, combine the drained pasta, mozzarella and the fresh tomato sauce. Drizzle generously with more extra-virgin olive oil. Sprinkle with fresh basil. Keyword healthy, pasta.
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PESTO PASTA WITH TOMATOES AND MOZZARELLA - A TASTE OF DELICIOUS
From atasteofdelicious.com
2022-05-12  · I also added cherry tomatoes and baby mozzarella. You can cut the mozzarella in small pieces if you like. And that is all. A quick and easy recipe for a delicious dinner. Ingredients. 450 g pasta; 1 tsp salt; 150 g cherry tomatoes; 2 garlic cloves, sliced; salt; black pepper; olive oil; 270 ml basil pesto; 50 ml boiled pasta water; fresh baby ...
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PASTA WITH TOMATOES AND MOZZARELLA RECIPE | MYRECIPES
From myrecipes.com
Directions. Prepare pasta according to package directions, undercooking by 1 minute. Drain pasta and return to pot. Add tomatoes, pesto, mozzarella and olive oil. Season with salt and pepper. Mix well, cover and set aside off heat until cheese has started to melt, about 2 minutes. Stir in basil and Parmesan. Serve immediately.
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6 FRESH MOZZARELLA PASTA RECIPE IDEAS – KITCHEN FOLIAGE
From kitchenfoliage.com
2022-08-12  · Fresh mozzarella is placed in a food processor with ricotta cheese, lemon juice, and lemon zest. Spoon cheese mixture onto a fresh pasta sheet, and fold and press the edges of the ravioli. Boil ravioli until the pasta is cooked through. Fresh mozzarella ravioli is served with brown butter and sage sauce. Garnish with Parmesan cheese shavings.
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BEST PESTO PASTA (RECIPE & TIPS) | THE MEDITERRANEAN DISH
From themediterraneandish.com
2020-08-26  · While the tomatoes are roasting, cook the spaghetti in boiling water according to the package to al dente (about 10 minutes). Reserve ½ cup of the pasta cooking water. Drain the pasta. Transfer the cooked spaghetti to a large bowl (same bowl used earlier for the tomatoes). Add the pesto and toss to coat.
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PASTA WITH FRESH TOMATOES AND GOAT CHEESE RECIPE
From cooking.nytimes.com
2022-08-09  · Reserve 1/2 cup pasta cooking water, then drain the pasta. To the bowl of tomatoes, add the goat cheese and 2 tablespoons of the reserved pasta cooking water. Stir until the cheese is mostly melted. Add the pasta and stir vigorously until the noodles are well coated. Add more pasta water as needed until the sauce coats the noodles.
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SPAGHETTI WITH MARINATED TOMATOES & MOZZARELLA RECIPE
From southernliving.com
Directions. Step 1. Cook spaghetti according to package directions; drain and return to pot. Spoon in Mouthwatering Marinated Tomatoes and desired amount of vinaigrette; add mozzarella balls. Serve immediately. Advertisement.
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PESTO PASTA SALAD WITH TOMATOES AND MOZZARELLA
From asouthernsoul.com
Instructions. Cook pasta according to instructions on the box. Drain, rinse and add to a large bowl. Add in tomatoes, mozzarella cheese, pesto, and pepper. Stir, making sure to coat the pasta in the pesto. Taste and add salt if needed. Serve immediately or store in an airtight container in the refrigerator.
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PASTA WITH MARINATED TOMATOES AND MOZZARELLA RECIPE
From myrecipes.com
Directions. Step 1. In a large bowl, gently combine the tomatoes, onion, oil, bocconcini, 1 1/2 teaspoons salt, and 3/4 teaspoon pepper. Set aside and let marinate at room temperature for at least 10 minutes. Meanwhile, cook the pasta according to the package directions. Add the drained pasta and basil to the marinated tomatoes and toss to combine.
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SUMMER PASTA SALAD WITH PEACHES, SPINACH, TOMATOES, AND …
From juliasalbum.com
2022-07-27  · Wash, core, and slice yellow peaches. Slice each cherry (or grape) tomato in half. In a pot where you cooked the pasta, combine warm, cooked, and drained pasta together with the salad dressing. Mix well. Add sliced peaches, cherry tomatoes, Mozzarella cheese, spinach, and crispy Prosciutto. Toss to combine.
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EASY CHERRY TOMATO PASTA (WITH MOZZARELLA BALLS) - COOKED BY JULIE
From cookedbyjulie.com
2022-06-01  · Cook the pasta in a large pot of boiling water until al-dente. While the pasta cooks, add olive oil to a large skillet. Add the tomatoes and cook over medium heat for 7-10 minutes or until they burst. Make sure to stir frequently. Season the tomatoes with salt and stir in the garlic, red pepper flakes, and basil.
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PASTA WITH TOMATOES AND MOZZARELLA : OPTIMAL RESOLUTION LIST
From recipeschoice.com
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes.
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