My grandmother made this bread for special occasions, and it's remained a family favorite. The aroma of it always brings hungry appetites to the table. -Marcia Hostetter, Canton, New York
Recipe From tasteofhome.com
Provided by Taste of Home
Time 55m
Yield 2 loaves (8 slices each).
Number Of Ingredients 10
Make and share this Oatmeal Breakfast Bread recipe from Food.com.
Recipe From food.com
Provided by swirlycinnacakes
Categories Quick Breads
Time 1h10m
Yield 12 serving(s)
Number Of Ingredients 17
Many people know that a bowl of oatmeal is a healthy way to start the day. There's a lot of nutrition packed into that bowl of goodness, including whole-grain oats, spicy cinnamon and usually fruit and nuts on top. I set out to create a quick bread that had all the nourishment of a bowl of oatmeal -- but that would be easy to slice and take with you.
Recipe From foodnetwork.com
Provided by Serena Ball
Categories main-dish
Time 2h25m
Yield 12 servings
Number Of Ingredients 18
It comes together as easily as a pan of cornbread. Not too sweet -- those of us who don't care for sweets at breakfast can eat it. But a small amount of brown sugar brings out the flavor of the raisins and nuts. Note -- with the rising price of milk, I usually use dry milk for this sort of thing.
Recipe From food.com
Provided by 3KillerBs
Categories Quick Breads
Time 50m
Yield 9 serving(s)
Number Of Ingredients 10
Dough needs to rise overnight.
Recipe From allrecipes.com
Provided by DeeDee
Categories Bread Yeast Bread Recipes Whole Grain Bread Recipes Wheat Bread
Time P1DT2h45m
Yield 30
Number Of Ingredients 10
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