Maple Walnut Bread Recipes

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Maple Walnut Bread image

This recipe for a tender and moist maple walnut quick bread loaf is easy to make and perfect to serve on Thanksgiving.

Recipe From bettycrocker.com

Provided by Betty Crocker Kitchens

Categories     Side Dish

Time 2h25m

Yield 12

Number Of Ingredients 11



Maple White Bread image

Slices of this white bread form the basis for tartine au sucre, an exquisitely simple rustic Québécois dessert.

Recipe From cooking.nytimes.com

Provided by Florence Fabricant

Categories     breads, project, side dish

Time 3h

Yield 1 large loaf

Number Of Ingredients 9



Maple Nut Banana Bread image

Banana bread rises to a whole new level when you add maple syrup, sour cream and pecans-and a cinnamon-spiced streusel. It's a comforting, home-style treat for breakfast or any time of day.-David Dahlman, Chatsworth, California

Recipe From tasteofhome.com

Provided by Taste of Home

Time 1h35m

Yield 1 loaf (12 slices).

Number Of Ingredients 19



Maple Banana Bread image

This is a different banana bread, sweetened with maple syrup. It's my absolute favorite banana bread. I'm sure you will love it this version.

Recipe From allrecipes.com

Provided by STARFLOWER

Categories     Bread     Quick Bread Recipes     Fruit Bread Recipes     100+ Banana Bread Recipes     Banana Nut Bread Recipes

Time 1h20m

Yield 12

Number Of Ingredients 11



Maple Walnut Banana Bread image

Loaded with banana flavor and just the right hint of maple, this old-fashioned walnut-topped loaf is easy to prepare and tastes wonderful warm from the oven. "I sent a loaf of this bread to work with my husband, and his co-workers loved it," relates Amy Hawk of Seabrook, New Jersey.

Recipe From tasteofhome.com

Provided by Taste of Home

Time 1h

Yield 1 loaf.

Number Of Ingredients 12



Maple Walnut and Fig Bread image

Recipe From foodnetwork.com

Provided by Food Network

Categories     dessert

Yield 2 9- by 5-inch loaves

Number Of Ingredients 14



Maple Walnut Sourdough Bread image

Make and share this Maple Walnut Sourdough Bread recipe from Food.com.

Recipe From food.com

Provided by Donna M.

Categories     Sourdough Breads

Time 3h40m

Yield 1 loaf

Number Of Ingredients 12



Vermont Maple Bread Pudding with Walnut Praline image

Recipe From epicurious.com

Categories     Milk/Cream     Egg     Nut     Brunch     Dessert     Bake     Walnut     Maple Syrup     Bon Appétit     Vegetarian     Pescatarian     Peanut Free     Soy Free     Kosher

Yield Makes 6 to 8 servings

Number Of Ingredients 12



Maple Walnut Banana Bread image

This bread is from Light and Tasty magazine. It's really good! Moist and tastes just like fattening banana bread :)

Recipe From food.com

Provided by Karamia

Categories     Quick Breads

Time 1h5m

Yield 12 serving(s)

Number Of Ingredients 12



Banana Maple Nut Bread image

A hearty banana bread using maple syrup as sweetener instead of sugar

Recipe From allrecipes.com

Provided by CPETRU

Categories     Bread     Quick Bread Recipes     Fruit Bread Recipes     100+ Banana Bread Recipes     Banana Nut Bread Recipes

Time 1h

Yield 15

Number Of Ingredients 8

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1 cup walnuts, almonds or hazelnuts; 2 cups rolled oats; 2 tablespoons chia seeds; 1/2 cup toasted sesame seeds; Pinch of sea salt; 1/2 cup maple syrup; 3 tablespoons olive oil; 2 cups pure maple water; Method. Line a 23×13-cm …
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From reneeskitchenadventures.com
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From kingarthurbaking.com
Place it in the prepared pan. Cover the pan and let the bread rise until it crowns about 1 ½" over the rim of the pan, 1 ½ to 2 ½ hours. Preheat the oven to 350°F. Uncover the bread, and bake …

4.4/5 (29)
Total Time 3 hrs 50 mins
Servings 1
Calories 200 per serving

  • Combine all the dough ingredients, and mix and knead them — by hand, mixer, or bread machine — until you have a soft, smooth dough., Place the dough in a lightly greased bowl or 8-cup measure (the measure lets you track the dough's progress as it rises), and let it rise until nearly doubled in bulk, 1 to 2 hours., Lightly grease a 9" x 5" loaf pan., Gently deflate the dough, and shape it into a 9" log.
  • Place it in the prepared pan. Cover the pan and let the bread rise until it crowns about 1 ½" over the rim of the pan, 1 ½ to 2 ½ hours., Preheat the oven to 350°F., Uncover the bread, and bake it for 40 to 45 minutes, tenting it with foil after 15 minutes.
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2009-04-15  · Directions. Preheat oven to 350°. Weigh or lightly spoon flours into dry measuring cups; level with a knife. Combine flours, sugar, baking powder, baking soda, and salt in a large …

5/5 (6)
Calories 178 per serving
Servings 14

  • Weigh or lightly spoon flours into dry measuring cups; level with a knife. Combine flours, sugar, baking powder, baking soda, and salt in a large bowl; make a well in center of mixture. Combine buttermilk, syrup, oil, and egg in a bowl; add to flour mixture, stirring just until moist. Stir in vanilla. Spoon batter into an 8 x 4–inch loaf pan coated with cooking spray. Sprinkle with walnuts. Bake at 350° for 50 minutes or until a wooden pick inserted in center comes out clean. Cool in pan 10 minutes on a wire rack; remove from pan. Cool completely on wire rack.
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Spray an 8 ½ x 4 ½” (1.5L) loaf pan and line with parchment paper. 2 : Combine first 6 ingredients in medium sized bowl. Add remaining ingredients and stir just until combined. Pour into …
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2013-01-17  · 2 ts Yeast 1 tb Butter 1 ts Salt 1/2 c Maple Syrup, warm 1/4 c Walnuts (Ground) 3 c Bread Flour 2 tb Dry Milk 1 tb Sugar 5/8 c Water warm. Shell 1/4 Cup walnuts (about 6 or 7). …
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From robinhood.ca
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