Dry Brine Turkey Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image



Dry-Brined Turkey With Classic Herb Butter image

Recipe From foodnetwork.com

Provided by Food Network Kitchen

Time 3h

Number Of Ingredients 10



Dry-Brined Turkey image

This fantastic turkey recipe borrows a technique perfected by Judy Rodgers, the chef from the Zuni Café in San Francisco, who had exceptional results salting chickens long before roasting them (also called dry-brining). No more fussy liquid brine that alters the texture of the meat - just crisp, golden skin and tender, moist meat. This turkey will be the talk of the table. Allow two days for the bird to season before roasting.

Recipe From cooking.nytimes.com

Provided by Kim Severson

Categories     dinner, roasts, main course

Time 3h

Yield 12 to 14 servings

Number Of Ingredients 9



Dry Brined Turkey image

I mixed together different recipes to try a dry brined turkey this year.

Recipe From allrecipes.com

Provided by SOLARPS11

Categories     Meat and Poultry Recipes     Turkey     Brine

Time 12h10m

Yield 12

Number Of Ingredients 9

People also searched

More about "dry brine turkey recipes"

BEST DRY BRINE TURKEY RECIPE - HOW TO DRY BRINE A TURKEY …
best-dry-brine-turkey-recipe-how-to-dry-brine-a-turkey image
From delish.com
2022-09-30  · 1 (8-lb.) turkey. 2 tbsp.. kosher salt. 1 tbsp.. granulated sugar. 6 tbsp.. melted butter. Freshly ground black pepper. 3. cloves garlic, minced. 2 …

Category Christmas, Thanksgiving, Dinner, Poultry
Calories 405 per serving

  • Two days before you plan on cooking your turkey, start the brining process: remove turkey from fridge and remove giblets from the cavity.
  • In a small bowl combine salt and sugar. Rub salt mixture all over bird, concentrating on thicker parts of meat, like the breast.
See details


DRY BRINE AND ROAST PERFECT TURKEY | CHEFS SECRET RECIPE
dry-brine-and-roast-perfect-turkey-chefs-secret image
From askchefdennis.com
2019-11-13  · Let the turkey sit out of refrigeration for about 30 minutes so it can come to room temperature before roasting. Allow the turkey to sit at room temperature for one hour before roasting. **Do Not Rinse The Brine Off …
See details


HOW TO DRY BRINE AND ROAST A TURKEY - SIMPLY RECIPES
how-to-dry-brine-and-roast-a-turkey-simply image
From simplyrecipes.com
2022-03-27  · Method. Combine the dry brine ingredients: In a medium-sized bowl, combine the minced garlic, parsley, rosemary, thyme, sage, ground black peppercorns, salt, sugar, lemon zest, lemon juice, and olive oil. Stir to …
See details


DRY BRINE TURKEY {EASIEST JUICY TURKEY!} – WELLPLATED.COM
From wellplated.com
2022-10-31  · Pat the turkey dry. Add some of the brine to the inside of the cavity, then rub the remaining brine on the outside. Cover the turkey with plastic wrap and place it in the …

Cuisine American
Total Time 72 hrs
Category Dinner, Main Course
Calories 636 per serving

See details


HOW TO DRY BRINE A TURKEY - BEST EASY DRY BRINE TURKEY RECIPE
From goodhousekeeping.com
2020-10-05  · Step 1 Working on a rimmed baking sheet, remove giblets and neck of turkey from cavities. Reserve neck and discard giblets. Using paper towels, pat turkey dry. Step 2 In …
See details


AMAZING RESULTS FROM THIS DRY BRINE TURKEY RECIPE! - FAMILY …
From familydinners.com
2021-02-12  · How to Make Dry Brine Turkey: Step 1: Use a mortar and pestle to grind and mix black peppercorns, dry, and fresh herbs. Step 2: Stir ground spice mixture with the kosher …
See details


DRY BRINE RECIPE FOR TURKEY | SWEET TEA + THYME
From sweetteaandthyme.com
2021-11-14  · To dry brine is really simple: Using paper towels, pat the turkey. I mean really dry. Next, mix the brine ingredients in a small bowl and cover the food completely in that dry rub. …
See details


EASY KETO TURKEY BRINE - DIVALICIOUS RECIPES
From divaliciousrecipes.com
2022-11-09  · Bring to the boil and simmer until the salt dissolves. Remove from the heat and allow to cool. Pour the brine mixture into a large container. Remove all the giblets and inside …
See details


MAYO-ROASTED THANKSGIVING TURKEY WITH GRAVY RECIPE
From cooking.nytimes.com
2022-11-07  · Step 6. While the turkey roasts, make the gravy: Heat the oil in a large saucepan over high until lightly smoking. Add the celery, onion, carrot and turkey parts, and cook, …
See details


DRY TURKEY BRINE - SWEET CS DESIGNS
From sweetcsdesigns.com
2022-11-08  · In a small bowl, mix salt, pepper, and herbs well. Pat turkey dry, remove giblets, loosen skin so you can place salt underneath. Cover turkey in salt, pepper, and herb mixture - …
See details


THE BEST DRY BRINED, BONE-IN TURKEY BREAST RECIPE - FEELGOODFOODIE
From feelgoodfoodie.net
2022-11-01  · Let sit at room temperature for about 1 hour. Meanwhile, preheat the oven to 425˚F. Once the turkey has come to room temperature, rub the avocado oil all over the skin. Place in …
See details


HOW TO DRY BRINE A TURKEY - ALLRECIPES
From allrecipes.com
2021-09-10  · 1. Mix the dry brine together. Mix the salt, sugar, pepper, and herbs together in a small bowl. 2. Prep the turkey. Remove the turkey from the packaging. Remove the giblets …
See details


MARTHA STEWART’S PERFECT ROAST TURKEY RECIPE FOR ANY HOLIDAY DINNER
From usatoday.com
1 day ago  · Makes: 16 Servings Ingredients: 2 cups coarse salt, plus more for seasoning; 5 cups sugar; 2 medium onions, coarsely chopped; 2 medium leeks, white and pale-green parts only, …
See details


MOM'S BEST TURKEY BRINE RECIPE (VIDEO) - MUNCHKIN TIME
From munchkintime.com
2022-11-06  · Add fresh or thawed turkey. Make sure the water covers the whole turkey. Place the bucket in the refrigerator for 12 hours, best overnight. Remove turkey from the brine and …
See details


SPATCHCOCKED DRY-BRINED ROASTED TURKEY - RECIPE DIARIES
From recipe-diaries.com
Four days before cooking, make the rub mixture and season the turkey: Coarsely grind the peppercorns and allspice berries by pulsing 3 to 4 times in a blade-style coffee/spice grinder. …
See details


THIS THANKSGIVING TURKEY RECIPE IS EASY AND FOOLPROOF - THE NEW …
From nytimes.com
2022-11-07  · Back in 2009, during my time as culinary director at Serious Eats, I landed on a turkey roasting method that hinged on two killer techniques: dry-brining and spatchcocking …
See details


HOW TO DRY BRINE A TURKEY FOR THANKSGIVING - DRY-BRINED TURKEY …
From thepioneerwoman.com
2021-10-21  · Step. 3 Rub the turkey inside and out with the salt mixture, rubbing some under the skin of the breasts. Refrigerate, uncovered, at least 8 hours or overnight. Step. 4 When ready …
See details


DRY-BRINED TURKEY RECIPE | BON APPéTIT
From bonappetit.com
2013-10-15  · Preheat oven to 425°. Rinse turkey under cold water; pat dry and place, breast side up, on a rack set in a large roasting pan. Stuff turkey with onion, garlic, and herbs. Working …
See details


TURKEY BRINE – WELLPLATED.COM
From wellplated.com
2022-10-31  · The two reasons to choose a wet brine vs. a dry brine are: A wet brine works more quickly than a dry brine. A dry brine needs at least 24 hours to work its magic; a wet brine is …
See details


SPATCHCOCK SMOKED TURKEY RECIPE
From saltpepperskillet.com
2022-11-08  · Ingredients. Whole turkey - A 12- to 14-pound bird is perfect for smoking. Fully thawed, neck, giblets and any included trussing removed. The beautiful and delicious turkey …
See details


DRY BRINE TURKEY (EASY DRY BRINED TURKEY) | VALERIE'S KITCHEN
From fromvalerieskitchen.com
2018-11-14  · Preheat oven to 325 degrees F. Combine the butter, olive oil, and granulated garlic in a small mixing bowl. Set aside. Stuff the turkey cavity with the carrot, onion, and orange. …
See details


DRY-BRINED TURKEY WITH SHEET-PAN GRAVY — ALISON ROMAN
From alisoneroman.com
2021-11-05  · Prepare the turkey: Strip the leaves from 4 sprigs of thyme, and coarsely chop the leaves.Place in a medium bowl along with salt, brown sugar and pepper; mix to blend well. …
See details


HOW TO DRY BRINE A TURKEY [WITH TEST KITCHEN TIPS] | TASTE OF HOME
From tasteofhome.com
2022-10-12  · Step 3: Let the turkey rest. TMB Studio. Let the turkey sit in the refrigerator, uncovered, for 12 to 24 hours. You can dry brine with this amount of salt for an additional 24 …
See details


HOW TO BRINE A TURKEY | BBC GOOD FOOD
From bbcgoodfood.com
Use about 50g coarse salt to 1 litre water. You shouldn’t brine for longer than necessary, or you will end up with salty, mushy meat. Calculate 1 hour per 500g meat. The easiest way to make …
See details


DRY BRINE TRAEGER TURKEY RECIPE | TRAEGER GRILLS
From traeger.com
Place turkey in a bag or plastic wrap and seal tight. Place turkey in the fridge for 2 days. On day 3, take the turkey out of the bag or unwrap plastic wrap. Place the turkey back in the fridge, …
See details


Related Search