Cocoa Brownies Recipes

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Cocoa Brownies image

Make and share this Cocoa Brownies recipe from Food.com.

Recipe From food.com

Provided by CCLady

Categories     Bar Cookie

Time 35m

Yield 16 brownies

Number Of Ingredients 9



Best Cocoa Brownies image

Cocoa brownies have the softest center and chewiest candylike top "crust" of all because all of the fat in the recipe (except for a small amount of cocoa butter in the cocoa) is butter, and all of the sugar is granulated sugar rather than the finely milled sugar used in chocolate. Use the best cocoa you know for these fabulous brownies.

Recipe From epicurious.com

Provided by Alice Medrich

Categories     Cake     Chocolate     Dessert     Bake     Quick & Easy     Pecan     Vanilla     Fall     Winter     Edible Gift     Kidney Friendly     Vegetarian     Pescatarian     Peanut Free     Soy Free     Kosher

Yield Makes 16 large or 25 smaller brownies

Number Of Ingredients 10



Cocoa Brownies image

Make and share this Cocoa Brownies recipe from Food.com.

Recipe From food.com

Provided by Fauve

Categories     Bar Cookie

Time 31m

Yield 1 9x9 inch pan

Number Of Ingredients 8



Cocoa Brownies image

Satisfy your chocolate cravings with Alton Brown's Cocoa Brownies recipe from Good Eats on Food Network. For a well-balanced brownie, don't forget the salt.

Recipe From foodnetwork.com

Provided by Alton Brown

Categories     dessert

Time 1h15m

Yield 16 brownies

Number Of Ingredients 10



Best Cocoa Brownies image

Make and share this Best Cocoa Brownies recipe from Food.com.

Recipe From food.com

Provided by Roxanne J.R.

Categories     Bar Cookie

Time 40m

Yield 16 brownies

Number Of Ingredients 9



Cocoa Brownies image

Recipe From cooking.nytimes.com

Provided by Marian Burros

Categories     weekday, dessert

Time 50m

Yield 16 squares

Number Of Ingredients 12

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From bonappetit.com
2012-11-13  · Step 2. Melt butter in a small sauce-pan over medium heat. Let cool slightly. Whisk sugar, cocoa, and salt in a medium bowl to combine. Pour …

3.9/5
Estimated Reading Time 5 mins
Servings 16

  • Preheat oven to 325°. Line an 8x8x2 inches glass baking dish with foil, pressing firmly into pan and leaving a 2 inches overhang. Coat foil with nonstick spray; set baking dish aside.
  • Melt butter in a small sauce-pan over medium heat. Let cool slightly. Whisk sugar, cocoa, and salt in a medium bowl to combine. Pour butter in a steady stream into dry ingredients, whisking constantly to blend. Whisk in vanilla. Add eggs one at a time, beating vigorously to blend after each addition. Add flour and stir until just combined (do not overmix). Scrape batter into prepared pan; smooth top.
  • Bake until top begins to crack and a toothpick inserted into the center comes out with a few moist crumbs attached, 25-30 minutes.
  • Transfer pan to a wire rack; let cool completely in pan. Using foil overhang, lift brownie out of pan; transfer to a cutting board. Cut into 16 squares.
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From tasteofhome.com
2019-05-21  · Step 1: Mix the goods. Preheat the oven to 350°. In a large bowl, combine the flour, sugar, cocoa, baking powder, salt and nuts. Set aside. In …

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2020-04-07  · Skip the boxed brownie mix and make The BEST Cocoa Fudge Brownies instead! This recipe calls for everyday ingredients like butter, oil, eggs, sugar, unsweetened cocoa powder, all purpose flour, and salt. These super …
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Directions. Prepare Batter. Position an oven rack in the middle of the oven and heat to 325 degrees F. Line the bottom and sides of an 8-inch x 8-inch square baking pan with parchment paper or aluminum foil, leaving an overhang on …
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From robinhood.ca
Directions. Preheat oven to 350°F (175°C). Grease an 8” (20 cm) baking pan and line with parchment paper. Beat the melted butter and sugar in a large bowl of electric mixer. Mix in remaining ingredients. Pour into prepared pan. Bake 25 …
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COCOA BROWNIES - CHOCOLATE CHOCOLATE AND MORE!
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2016-04-02  · Heat the oven to 350F. Line an 8X8" baking pan with parchment paper. Set aside. In a mixing bowl, with the paddle attachment on, beat on low speed the sugar and the eggs until fluffy and thickened, about 5 minutes. Beat …
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2022-08-17  · Make the black cocoa brownie batter. Combine the melted butter, vegetable oil, and sugars in a medium bowl. Whisk to combine. Add the eggs and vanilla extract and mix …
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Instructions. Position the rack in the center of the oven and preheat oven to 350°F. Whisk the cocoa powder, sugar, flour, baking powder and salt in a large bowl. Then use a wooden …
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Put the undercooked brownie in the fridge or freezer. There’s no extra cooking involved here, so if you’re not sure if the brownie is cooked enough to be safe to consume, go for the oven or …
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2. Place butter in large microwave-safe bowl. Microwave at medium (50%) 2 to 2-1/2 minutes or until melted. Stir in sugar and vanilla. Add eggs, one at a time, beating well with spoon after …
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Super fudgy and dense cocoa brownies are gooey on the inside, have a crinkly top, and are made with just 6 ingredients in under 30 minutes! This easy recipe makes the BEST …
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From bettycrocker.com
2022-09-09  · Spray bottom of 9-inch square pan with cooking spray. Make brownie batter as directed on box; spread in pan. 2. Top with fudge pouch as directed on box. Bake 28 to 33 …
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2012-09-24  · 1. Preheat the oven to 325 degrees F. Line the bottom and all 4 sides of an 8-inch square pan with foil. Position a rack in the lower third of the oven. 2. Melt the butter in a …
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Then return the pan to the oven and bake until an instant-read thermometer inserted into the middle of the brownie reads 195°F, approximately 30 minutes. Cool in the pan for 30 minutes, …
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