Alsace Onion Tart Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image



Alsace Onion Tart image

For decades, the restaurant Lutèce-with chef André Soltner behind the stove-was the pinnacle of French cuisine in New York City. Soltner's Alsace onion tart, one of the best we've ever tasted, was the inspiration for this version.

Recipe From epicurious.com

Categories     Egg     Onion     Appetizer     Bake     Dinner     Lunch     Bacon     Spring     Party     Gourmet     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added

Yield Makes 6 main-course or 10 first-course servings

Number Of Ingredients 19



Tarte Flambee (Alsatian Bacon & Onion Tart) image

While this is a pizza almost everywhere else, in certain places on the German/French border, it goes by the totally dessert-sounding name of tarte flambée. Here we're using bacon, onions, and a creamy cheese mixture as toppings.

Recipe From allrecipes.com

Provided by Chef John

Categories     Meat and Poultry Recipes     Pork     Bacon     Appetizers

Time 40m

Yield 4

Number Of Ingredients 8



Alsatian Onion Tart image

From the Christmas Cookbook by Nanette Newman. Alsatian (Alsace) wine is a French dry white wine. I have included preparation for a homemade pastry tart, but feel free to use a pre-made one. Cooking time includes chilling time for pastry dough if making your own.

Recipe From food.com

Provided by CulinaryQueen

Categories     Lunch/Snacks

Time 1h30m

Yield 6-8 serving(s)

Number Of Ingredients 13



Onion Tart image

The chef André Soltner served this classic warm onion tart almost every day for 43 years at Lutèce, his world-famous restaurant in New York City. It was for a whole generation the pinnacle of elegant French cuisine in the United States, and yet the tart is straightforward and uncomplicated, rustic and refined all at once. Let the onions slowly caramelize - don't hasten the cooking by jacking up the heat - and you will be rewarded with a haunting savory-sweet tart in the end that is still irresistible decades later, the very definition of an enduring classic.

Recipe From cooking.nytimes.com

Provided by Gabrielle Hamilton

Categories     brunch, dinner, lunch, pies and tarts, vegetables, main course

Time 1h45m

Yield 6 servings

Number Of Ingredients 10

People also searched

More about "alsace onion tart recipes"

ALSACE ONION TART - ONLINE CULINARY SCHOOL (OCS)
alsace-onion-tart-online-culinary-school-ocs image
From onlineculinaryschool.net
Web 2018-10-30  · Instructions. Pre-heat the oven, and a baking sheet, to gas mark 4, 350°F (180°C). You will also need an 8 inch (20 cm) fluted …

Cuisine French
Category Quiches And Pizzas
Servings 8
Total Time 1 hr 45 mins

  • Pre-heat the oven, and a baking sheet, to gas mark 4, 350°F (180°C). You will also need an 8 inch (20 cm) fluted ceramic tart tin, greased.
  • Cook the onions: Melt the butter in a heavy-based saucepan, then add the bacon, chopped onions, thyme, bay leaves, salt and pepper, stir to get them well coated in the butter, and cook them uncovered over a medium heat for about half an hour until they have reduced and are fully cooked. Give them a stir from time to time to prevent them from catching on the bottom of the pan and if they do, add few drops of water to burning. When the onions are fully cooked, strain them into a colander and remove bay leaves.
  • Short-crust pastry: Make the dough using a food processor. Combine the first three ingredients until the butter is smooth. While the machine is running, add the egg through the feeding tube, then add a few drops of cold water and stop processing as soon as the dough becomes a ball. Do not overwork the dough. Remove the dough and wrap it in plastic wrap. Refrigerate for at least 30 minutes.
  • To make Béchamel sauce: Melt the butter in a saucepan. Whisk in the flour to create a smooth, loose paste. Stir over moderate heat, allowing the butter and flour to cook for approximately 2 minutes without changing color from a buttery yellow. Add half of the milk, whisking vigorously to thoroughly blend. Then whisk more slowly over a heat, scraping the bottom and sides of the pan and add the remaining milk. Season with salt, pepper, and nutmeg. Bring to a boil for few seconds and remove from the heat. The sauce should be thick enough to coat a spoon.
See details


ALSACE ONION TART (TARTE à L’OIGNON) - SAVOR THE BEST
alsace-onion-tart-tarte-loignon-savor-the-best image
From savorthebest.com
Web 2018-10-07  · Lightly prick bottom with a fork and chill until firm, about 30 minutes. (If using a tart pan with a revomable bottom place the pan on a …

4.8/5 (14)
Total Time 1 hr 45 mins
Category Appetizers
Calories 193 per serving

See details


RICK STEIN'S ONION TART FROM ALSACE - YOU MAGAZINE
rick-steins-onion-tart-from-alsace-you-magazine image
From you.co.uk
Web 2019-11-03  · Cover the pan with a lid and cook the onions over a low heat for 30-45 minutes until they are meltingly soft and sweet, checking occasionally to stir. 4. Take the pan off the heat then stir in the cream …
See details


ALSATIAN ONION TART RECIPE | FRENCH RECIPES | UNCUT …
alsatian-onion-tart-recipe-french-recipes-uncut image
From uncutrecipes.com
Web Directions: 01 - Cut the Onions in very thinly slices. 02 - In a large heavy based skillet, heat Oil and Butter. 03 - Add Onions, Sugar and season with Salt and Black Pepper and cook over medium heat for 30 - 45 minutes, …
See details


ALSATIAN ONION TART RECIPE - EASY RECIPES
From recipegoulash.cc
Web How to make an Alsatian Bacon and onion tart? Whisk flour, baking powder, and 1 tsp. …
See details


ALSACE ONION TART | FIERY FOODS & BARBECUE CENTRAL
From fieryfoodscentral.com
Web 2015-08-01  · Instructions. Preheat oven to 425 degrees F. Slice onions thinly and saute …
See details


ALSATIAN ONION TART – DENVER WINE MERCHANT
From denverwinemerchant.com
Web 2021-02-24  · Turn oven down to 350°F. 5. In a bowl, whisk the eggs and half and half. …
See details


ALSATIAN ONION PIE | SARA MOULTON
From saramoulton.com
Web 2021-10-12  · Alsatian Onion Pie. Preheat the oven to 500 F. and arrange one of the …
See details


ALSATIAN ONION TART RECIPE - BAKERRECIPES.COM
From bakerrecipes.com
Web 2005-12-17  · Set aside to proof, about 10 minutes. Stir remaining 1/4 cup warm water …
See details


ALSATIAN ONION TART - PARDON YOUR FRENCH
From pardonyourfrench.com
Web 2022-01-22  · Step 3: Make the filling - In a large mixing bowl, whisk together the eggs …
See details


ALSATIAN ONION TART — SIMPLE FRENCH COOKING
From simplefrenchcooking.com
Web 2015-12-31  · A super simple recipe for the classic onion tart from Alsace 1 pate brisee …
See details


RECIPE FOR ALSACE ONION TART - VINS D'ALSACE
From vinsalsace.com
Web Preheat your oven to 180°C. Roll-out your dough and line a roughly 32cm diameter pie …
See details


ALSACE ONION TART RECIPES RECIPE
From alicerecipes.com
Web Soltner's Alsace onion tart, one of the best we've ever tasted, was the inspiration for this …
See details


RECIPE FOR ALSACE ONION TART - VINS D'ALSACE
From vinsalsace.com
Web Check out the recipe for traditional Alsace onion tart and professional advice for best …
See details


ALSACE ONION TART | ONION TART, TART, RECIPES - PINTEREST.COM
From pinterest.com
Web Super creamy and balanced cheesecake topped with an easy tangy fresh blood orange …
See details


ALSACE ONION TART | RECIPE | ONION TART, TART BAKING, FOOD …
From pinterest.com
Web Jun 29, 2021 - This just screams weekend brunch to me. A casual time when Hubby and …
See details


HOW TO COOK THE PERFECT ONION TART - RECIPE | FOOD | THE GUARDIAN
From theguardian.com
Web 2019-05-15  · Take off the heat and leave to cool. Meanwhile, grease a deep, roughly …
See details


Related Search